Chef

JOB DETAILS: • With minimum 5 years Experience • Come be part of an ambitious team Education Requirement: No Requirements Work Hours: 8 Experience in

JOB DETAILS: We are hiring a sous chef for one of our clients in Kampala. The ideal candidate should have experience in managing inventory, supplies, designing

JOB DETAILS: • 3 Years of Experience • Relevant Educational Background • Experience designing menus • Experience managing inventory Education

JOB DETAILS: • 3 Years of Experience • Relevant Educational Background • Experience designing menus • Experience managing inventory Education

JOB DETAILS: • Reports: Chef/Head Cook • Duty Station: Kolping Hotels Age Limit: 24-35 years • Remuneration: Attractive and Competitive Qualification and

JOB DETAILS: • Reports: Chef/Head Cook • Duty Station: Kolping Hotels Age Limit: 24-35 years • Remuneration: Attractive and Competitive Qualification and

JOB DETAILS: • The Minimum Experience Requirement Is 5 Years Education Requirement: No Requirements Work Hours: 8 Experience in Months: 60 Level of Education:

JOB DETAILS: • The Minimum Experience Requirement Is 5 Years Education Requirement: No Requirements Work Hours: 8 Experience in Months: 60 Level of Education:

JOB DETAILS: • The Minimum Experience Requirement Is 5 Years Education Requirement: No Requirements Work Hours: 8 Experience in Months: 60 Level of Education:

JOB DETAILS: Job Summary Our client is in a Bar & Restaurant business looking for someone who will Oversee, direct, and coordinate the planning,

JOB DETAILS: Job Summary Our client is in a Bar & Restaurant business looking for someone who will Oversee, direct, and coordinate the planning,

JOB DETAILS: Head Chef • With minimum 5 years Experience • Come be part of an ambitious team Education Requirement: No Requirements Work Hours: 8

JOB DETAILS: Head Chef • With minimum 5 years Experience • Come be part of an ambitious team Education Requirement: No Requirements Work Hours: 8

JOB DETAILS: Key roles and responsibilities: • Set up the kitchen with all cooking utensils, equipment and study each recipe and gather all necessary

JOB DETAILS: Key roles and responsibilities: • Set up the kitchen with all cooking utensils, equipment and study each recipe and gather all necessary

JOB DETAILS: About the job We are looking for a Chef to join our team and prepare delicious meals for our customers. Ultimately, you’ll prepare and deliver a

JOB DETAILS: About the job We are looking for a Chef to join our team and prepare delicious meals for our customers. Ultimately, you’ll prepare and deliver a

JOB DETAILS: • Minimum 05-years' experience in colled tubing operation Must be WCF certified (level 4). • Knowledgeable in coiled tubing hydraulics,

JOB DETAILS: • Minimum 05-years' experience in colled tubing operation Must be WCF certified (level 4). • Knowledgeable in coiled tubing hydraulics,