JOB DETAILS: Purpose Job Description Oversee the smooth running of the Guesthouse operations including supporting the team to provide exceptional guest
JOB DETAILS: Job Purpose (also called job summary) Describe in summary the objective why this job exists: • To oversee and manage every stage of the culinary
Job Ad & Profile Description Position : Kitchen Steward Responsible for Operating and maintaining cleaning equipment and tools. DUTIES AND RESPONSIBILITIES:
JOB DETAILS: Job Description Place of work: Assigned site/Hospital Kitchen Scope and general purpose: To assist duty Assistant in keeping the Food preparation
JOB DETAILS: Job Description Place of work: Assigned site/ Hospital Kitchen Reports to: Mess Hall Supervisor Scope and general purpose: Assure food service is
JOB DETAILS: • With minimum 5 years Experience • Come be part of an ambitious team Education Requirement: No Requirements Work Hours: 8 Experience in
JOB DETAILS: • With minimum 5 years Experience • Come be part of an ambitious team Education Requirement: No Requirements Work Hours: 8 Experience in
JOB DETAILS: We are hiring a sous chef for one of our clients in Kampala. The ideal candidate should have experience in managing inventory, supplies, designing
JOB DETAILS: • 3 Years of Experience • Relevant Educational Background • Experience designing menus • Experience managing inventory Education
JOB DETAILS: • 3 Years of Experience • Relevant Educational Background • Experience designing menus • Experience managing inventory Education
JOB DETAILS: • Reports: Chef/Head Cook • Duty Station: Kolping Hotels Age Limit: 24-35 years • Remuneration: Attractive and Competitive Qualification and
JOB DETAILS: • Reports: Chef/Head Cook • Duty Station: Kolping Hotels Age Limit: 24-35 years • Remuneration: Attractive and Competitive Qualification and
JOB DETAILS: • The Minimum Experience Requirement Is 5 Years Education Requirement: No Requirements Work Hours: 8 Experience in Months: 60 Level of Education:
JOB DETAILS: • The Minimum Experience Requirement Is 5 Years Education Requirement: No Requirements Work Hours: 8 Experience in Months: 60 Level of Education:
JOB DETAILS: • The Minimum Experience Requirement Is 5 Years Education Requirement: No Requirements Work Hours: 8 Experience in Months: 60 Level of Education:
JOB DETAILS: Job Summary Our client is in a Bar & Restaurant business looking for someone who will Oversee, direct, and coordinate the planning,
JOB DETAILS: Job Summary Our client is in a Bar & Restaurant business looking for someone who will Oversee, direct, and coordinate the planning,
JOB DETAILS: Head Chef • With minimum 5 years Experience • Come be part of an ambitious team Education Requirement: No Requirements Work Hours: 8